Breakfast soup? Is it a warming winter meal? A sweet summer starter? A savory way to get nourishment? How about a big ol’ Y-E-S to that?
Who knew that a bowl of soup for breakfast could make a person’s life so joyful. From easy slow cooker versions to the more traditional Caldo de Costilla, there is something here for everyone.
Get your spoons ready because you are in BEST SOUP EVER territory.
1. Oats Soup
I have a feeling all my savory oatmeal fans are going to go nuts for this soup. We’re talking a bowl loaded up with rolled oats and veggies swimming in a super clean broth. And when I say clean, I mean it!
The base is just water, but it gets a huge flavor boost from garlic, ginger, and chili flakes. YES. Throw in a few dried herbs and a little squeeze of lemon at the end to make it pop.
You can toss in whatever veggies you have in the freezer, which makes this one a weeknight-easy kind of win.
2. Tunisian Breakfast Soup
This rustic Tunisian bowl is a total flavor bomb. There is SO much happening here, and it’s all good. We’ve got chickpeas, salty capers, a ton of garlic, diced bell peppers, kale, and a dollop of harissa paste for a little kick.
I am so here for a slice of crusty olive bread to soak up every last drop of that deliciousness. And with hard-boiled eggs on top? Done deal.
3. Roasted Cauliflower and Apple Soup
You don’t have to wait for the dead of winter to get cozy with a breakfast soup. This one is bringing all the best fall vibes.
It’s got that perfect combo of garlicky goodness, a little bit of spice, and that amazing aroma from fresh sage. It’s also super creamy, which is why I know you’re going to be obsessed with it. So, so good!
4. Slow Cooker Breakfast Soup
Craving that classic eggs, bacon, and potato breakfast but have zero time in the morning? Let your slow cooker do all the work. Seriously!
Just toss all your breakfast favorites into the pot with some chicken broth before bed and let it work its magic overnight. You’ll wake up to the smell of bacon, and breakfast will be ready to go. A total game-changer.
5. Hong Kong-Style Macaroni Soup
Okay, this soup might look pretty American, but it’s actually a Hong Kong favorite and it is SO fun.
It’s like a mashup of a macaroni dinner and a continental breakfast, all floating in a savory broth. It’s definitely a little different, but I have a feeling the whole family is going to love it.
6. Creamy Avocado Soup
Need a breakfast that requires zero cooking for those hot summer days or crazy busy mornings? This is it. You can’t beat this.
Just grab your blender and throw in some avocados, lime, cilantro, garlic, and a few other goodies. In minutes, you’ll have a refreshing avocado gazpacho that totally hits the spot. Easy and delicious is the name of the game!
7. Bacon and Egg Breakfast Soup
I bet you’ve never had bacon and eggs quite like this before. This rustic creation is packed with bacon and eggs in a low-sodium broth, with some spinach tossed in for a little extra goodness and chili pepper flakes for a kick of spice.
All of that deliciousness gets served up with some artisanal sourdough bread. Life is good.
8. Swedish Blueberry Soup
Summer and soup might not sound like they go together, but when it’s full of blueberries? It’s a total YES! This Swedish creation is bursting with blueberry goodness. It’s kind of like a cross between a blueberry sauce and a syrup, but in soup form.
And since it uses frozen blueberries, it’s perfect for winter, too! If you want something more substantial, a handful of granola and a dollop of Greek yogurt are just perfect with this yummy bowl.
9. Colombian Breakfast Soup
So fresh and wholesome, this Colombian breakfast soup is a vegetarian dream. It’s brimming with ripe tomatoes, fresh cilantro, and green onions.
But the most interesting part might be the broth—it’s a mix of milk and water with eggs poached right inside. Serve it up with a slice of sourdough bread and you’re in for a treat.
10. Paul Finkelstein’s Breakfast Noodle Soup
Why wait until dinner for noodle soup when you can have it for breakfast? These slurp-worthy noodles are packed with energy to get your day started right.
It’s got a tangle of buckwheat noodles and fresh veggies in a zippy egg white-infused broth. And just like with most soups, you can totally use whatever veggies you have on hand.
This mix is incredible, though, with cabbage, broccoli, bean sprouts, and cherry tomatoes!
11. Vegetarian Peanut Soup
This West African-inspired soup takes one of your breakfast go-tos and turns it into something truly decadent. Unsalted peanut butter creates a creamy base that gets jazzed up with tomato paste, garlic, ginger, and hot sauce.
It also has collard greens and peanuts, and it’s amazing with rice if you need some extra fuel for a big day.
12. Caldo de Costilla
A hearty, meaty soup might not be your typical breakfast, but in Colombia, it’s a staple. This soup is a meat and potato lover’s dream. We’re talking a big chunk of short rib, thick potato slices, and carrots.
The broth is incredible, too. It’s amazing how a few spices, garlic, and scallions can transform a water-based broth into something so flavorful.
13. Zucchini Breakfast Soup
Ditch your green breakfast smoothie for this zucchini soup instead. It’s completely dairy-free, making it a fantastic choice for an eggless breakfast.
The ingredient list is super minimal, and you’ll love the combination of garlic and ginger. If you want to make it vegan, just swap the chicken broth for veggie broth. Easy peasy.
14. Thai Breakfast Rice Soup
If you’re feeling a little adventurous, you have to try some authentic worldly breakfasts like this Thai soup. It’s a classic breakfast staple that’s super savory.
The shrimp gets coated in a garlicky herb paste and then deglazed with stock, all served up in a broth with jasmine rice. You absolutely cannot skip the garnish on this one.
Fried garlic, green onion, and cilantro make it all come together. Delicious!
15. Breakfast Miso Soup
Healthy habits start with breakfast, so skip the greasy stuff and whip up a clean-eating bowl like this brothy soup. This 10-minute meal features cubes of tofu, shredded carrot, and scallions in a savory broth.
It uses white miso, which gives it a more mellow and nutty flavor. It’s light and simple, making it a perfect choice when you need something nourishing that won’t weigh you down.
16. Healing Breakfast Soup
Jammy eggs are the best in soup, but I never would have thought to make them like this. Two of those soft, slightly runny boiled eggs get dropped into a broth that’s loaded with all sorts of immune-boosting goodness.
We’re talking cinnamon, turmeric, ginger, bone broth, and coconut milk. It’s anti-inflammatory, protein-rich, and great for your immune system. Add a dash of cayenne, and it’ll help with congestion, too.
Whether you’re feeling under the weather or just want a healthy soup, this one is a winner.
17. Christmas Oats Porridge
This soup-like porridge is about to become your new Christmas morning tradition. Quick oats are mixed with almond milk, cinnamon, pecans, and a touch of brown sugar.
To make it even more decadent, it’s topped with leftover cranberry sauce and caramelized onions. Talk about a holiday treat!